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Home-cooked method of beef stew with tomatoes
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tomato

one

beef

Proper amount

Star Anise

Proper amount

verdant

Proper amount

energy

Proper amount

ketchup

Proper amount

salt

Two spoonfuls

Chinese prickly ash powder

A spoonful

thirteen?incense

A spoonful

chicken essence

A spoonful

dark soy sauce

A spoonful

oyster sauce

A spoonful

refined sugar

A spoonful

Methods/Steps Step by Step Reading

1

/8

Slice the washed ginger for later use.

2

/8

Cut the washed green onions into sections.

three

/8

Cut the tomatoes into small pieces.

four

/8

Cut the whole beef into small pieces.

five

/8

Heat oil in a pan, add onion ginger, tomatoes, aniseed and tomato sauce, and stir well.

six

/8

Add beef and stir well. Add water, salt, pepper, thirteen spices, chicken essence, soy sauce, oyster sauce and sugar.

seven

/8

Cover the pot and simmer for 20 minutes, then simmer for 10 minutes.

eight

/8

So the delicious beef stew with tomato is ready.