Ingredients: rice, sliced meat, onion, ginger, garlic, carrot, coriander, soy sauce and cumin.

1, cut the ingredients for later use.

2, cumin sesame (use chopsticks to break up the rice, pour a small amount of soy sauce, wash your hands, grab the soy sauce and rice with your hands for later use).

3, oil hot pot, add chopped green onion, ginger and garlic, stir fry, and then add shredded carrots.

4. Stir-fry carrots, then add meat slices and stir well.

5, pour in soy sauce rice and stir fry a few times. When the rice grains shine, they are out of the pot.

6. You can also put some shallots to taste before cooking.