How to make roasted chicken with a detailed introduction to the cuisine and its effects: home-cooked recipes to replenish qi, recipes to replenish the body, recipes to nourish the body, malnutrition recipes

Taste: Salty and umami Craft: Ingredients for making roasted chicken : Ingredients: 1200g hens

Accessories: 150g onions (white skin), 200g potatoes (yellow skin), 100g tomatoes

Seasoning: 50g vegetable oil, salt 10 grams, 15 grams of soy sauce, 2 grams of ginger, 15 grams of cooking wine. Teach you how to make roasted chicken and how to make delicious roasted chicken. 1. Remove the internal organs of the chicken, wash it, chop it into 5 to 6 pieces, and sprinkle with refined salt and ginger powder. , put in a large bowl with cooking wine and feed for half a day, steam in a pot and set aside;

2. Peel, wash and cut the green onions into strips;

3. Boil the potatoes. Skin, cut into rectangular strips;

4. Wash the tomatoes and cut into slices or valves;

5. Use aluminum lunch boxes and lids to divide the steamed chicken pieces and chicken skin Code one side up;

6. Scatter the onion strips on top and bottom of the chicken pieces, add a little soy sauce to the remaining soup of the steamed chicken, then pour it on the chicken pieces, and smear the chicken with vegetable oil;< /p>

7. Place the potato strips on the side. At this time, there should be a layer of oily soup at the bottom of the lunch box;

8. Put it in the oven and bake it over high heat for 7 to 8 seconds. minutes, then bake over low heat for 7 to 8 minutes;

9. You can also use the original lunch box table, and place the chopped tomatoes in the appropriate position before serving. Tips for making roasted chicken: 1. If you have washed celery leaves, add 1 to 2 pieces for a better color;

2. This product requires an appropriate amount of ginger powder. Tips - foods that conflict with each other:

Tomatoes: Avoid eating tomatoes and pomegranates together.

How to make herb roasted chicken with detailed introduction to the cuisine and its functions: French recipe

Ingredients for making herb roasted chicken: Ingredients: chicken drumsticks, white wine, tomatoes, onions, celery, Lemon salt, white sugar, black pepper, salad dressing, tomato sauce and herb grilled chicken are characterized by: charred on the outside and tender on the inside, full of aroma, fresh and mellow flavor. Teach you how to make herb grilled chicken, how to make herb grilled chicken delicious 1. Remove the bones from the chicken legs, marinate them with French fragrant segments, onion shreds, lemon slices, white wine, salt, and black pepper for 15 minutes, and onions and celery respectively. Mince; 2. Put the chicken legs in the oven and bake at 180 degrees for 10-15 minutes. Take a small bowl, add minced onions and celery, add tomato sauce, salad dressing, white wine, and sugar and mix thoroughly to make vegetables. Salad; 3. Slice the roasted chicken legs and put them on a plate. Place the tomatoes on the edge of the plate for decoration. Dip the vegetables into salad when eating. How to make homemade roasted chicken with a detailed introduction to the cuisine and functions: Homemade Recipes

Ingredients for making homemade roasted chicken: Ingredients: 1 fresh and tender chicken, 3g MSG, 15g salt, wine, 10g, Sichuan peppercorns, Onion, ginger, a little maltose. Teach you how to make homemade roasted chicken, how to make delicious homemade roasted chicken. ① Boil the chicken in boiling water for 5 minutes, remove and drain; ② Rub the chicken body evenly with sesame, salt and wine, marinate for half an hour, take it out and dry it. Then apply maltose evenly on the chicken; ③Put the chicken into the baking pan and bake it in the oven for 25 minutes with the breast facing up and 15 minutes with the back facing up. Take it out and drizzle with sesame oil.