How to choose cooking simulator skills? How do novices g
How to choose cooking simulator skills? How do novices get started quickly? Some lovely new players don't know how to operate after entering the game. I brought it to you. ジジメヅ? The introduction and advanced skills of cooking simulator are explained in detail. For details, please see the following article.
Detailed description of introductory and advanced skills
Initial skill
1, the kitchen is clean No matter where the ingredients fall, it won't affect his score. (as long as you don't spill sauce on it)
2. The main function of cutting board is not to cut vegetables, but to take and carry a variety of ingredients.
3, cutting vegetables can be on any plane (just use a knife), it is not recommended to put it on the chopping board (things on the chopping board will be placed in the center by default, and it will be very troublesome if you need to cut multiple or multiple ingredients continuously).
4. The evaluation of the cutter is based on the size (weight) of the ingredients, not the shape.
5. When taking ingredients, if you have a container in your hand, press the mouse wheel to increase the amount, and you can finish all the same ingredients at once.
6. Priority and necessary skills.
Pickling time of vegetable cutting
Holding hot ingredients with your bare hands (this technique is very useful and saves many steps)
Perspective oven temperature
7. There are many translation problems in the game. If anything strange is found, it is suggested to compare it with the English version.
Casserole = square plate (simple casserole, I thought it was our usual casserole, and I searched for a long time)
Drain oil = avoid water (that is, only take out ingredients, not soup)
8. The timer is completely unnecessary, and it takes time to set it. The most important thing is that it can't be set at all (because it can't fire at the same time). If you want to know the remaining time, go directly to the progress bar of ingredients.
9. If the temperature of ingredients is to be perfect, it must be stuck, that is, when the progress bar is just full, the red circle has passed (the meat has passed for a while, and the food has passed for a while). There is a skill that can extend the critical value of combustion. This procedure is invalid.
10, making soup is the most cost-effective. As long as the ingredients are taken out and the soup is heated all the time, the guests can order it directly without lowering the score. Other dishes will be degraded because they are cold or too hot. )
1 1. There is a skill that can reduce reputation loss through refund. I tried not to provide any food for a day, and my credit was directly deducted by 30% when I checked out. When serving normally, 13 will be deducted from the reputation, and 10 points will be restored for refund. If you match another skill that reduces your reputation loss by 40%, you can't lose it, because you deduct 60% of your reputation first and then return it to 75%. )
12, be careful when buying recipes. When there are more new dishes, the randomness of guests' ordering will increase. Finally, I was too busy. Every dish has different seasonings and a lot of them. Unfortunately, two or three dishes can be filled with seasoning. )
Although the menu upgrade can increase the reward, it should be noted that the steps of 1 and 2 minutes are added after the upgrade, but the time limit is only about 1 minute, which increases the difficulty (the later menu is long and annoying to watch).
13. When pouring liquid, move it to the right in the default position, and you can align it without moving it up and down.
When you pick up the ingredients with a shovel or bare hands, you can see the shadow, and there is a round shadow next to it. The position of this shadow is the landing point.
When using the shovel, just turn the mouse quickly at the default position. You don't need to move the mouse to find the position (it's still convenient manually, right click, shift+ mouse up, wheel down).
14, western food is really a waste. Most dishes should be cooked with a catty of chicken soup. It is really extravagant to throw them out directly after eating.
Skill analysis
Special skills (powerful talent skills can only be learned at a specific level, 8 choose from 17 and cannot be reset, so choose carefully).
Must have some talent:
Iron sand palm? Hold the hot ingredients in your hand
Thermal perspective? Perspective of ingredient temperature in oven
Hold your hand steady? Set ingredients when cutting vegetables (easy to use)
Refund? Reduce 70%-75% reputation loss through refund.
Recommended talents:
Gibbon. Range increased.
Slow motion? Time slows down when cutting vegetables.
Optional talent:
Skills improvement? Skill points +3 (skill points can upgrade common skills)
Increase time? Order time increased by 1 minute (once a day)
Timer reset? Single Order Reset Timing (once a day)
Busy day? 2 daily tasks per day
Spicy chicken expert:
Food analysis? Analyze and score before serving (once a day, with little effect)
Open the back door? Reduce the star rating requirements of gourmets by 0.5 (at all stages, gourmets only need 4 evaluations. 0.5 is too little, it is better to cook a dish well)
Stand up? Space conversion operation
Diamond board? The plate won't break.
King kong bottle? This bottle is unbreakable.
Order replacement? Random dishes instead of orders (once a day)
Magic decontamination stick? Clean all stains quickly (uneconomical)
= = = = There are 20+ ordinary skills (when a player reaches level 20, each level will have +3 skill points, and upgrading skills requires 1, 2, 3 points.
-increase income and reduce consumption categories (skills can be reset and selected in the early stage)
Cheap kitchen decoration -60%
Cheap liquid -40%
Cheap ingredients -40%
The cost of recipes is 60% lower.
Cheap maintenance -50%
Cheap spices -40%
Food income has increased by 50%
Cooking spots have increased by 60%
More tips -60%
Quick maintenance-100%
Durable equipment-equipment loss is reduced by 50%
Extended cleaning time -80%
Increase prestige and experience.
Experience Acceleration-The star-rated dishes gain an additional 90 points of experience.
Super-long play-4-star evaluation in a row, reputation +60%
Reputation enhancement-additional 80%
Task reward promotion-daily task +60%
Recommended skills (prerequisite).
Protect the reputation-reduce the loss by 40% (the superimposed refund talent cannot be damaged. Refund only returns 75% of the deducted credit)
The activity is simpler-gourmets expect 50% (lower the scoring standard and be the same as ordinary diners after visual restoration)
Taste tolerance -50% (it will lower the scoring standard as a whole and greatly reduce the scoring difficulty)
Overtime is postponed -50% overtime (overtime will lower the score slightly, but it is better than losing a lot of reputation by withdrawing the order)
Extend the preparation period -80% (prepare some soup or ingredients in advance)
The cooling speed is slowed down by -4x (hot dishes can be served the next day).
The burning speed slows down by -4x (which affects the time required for food to burn completely from the red circle, but the process from the perfect temperature to the red circle is not affected. In the later stage, you should complete 3 or 4 orders at the same time, and you can't just stare at one dish as in the earlier stage. This skill makes it easier for you to cook several dishes at once.
Advanced experience
When full of taste tolerance, take a 3-star restaurant as a benchmark.
Directly overhead? Evaluate 0 stars? About losing orders will gain a little more than twice the highest reputation (five-star restaurants will lose more than three times)
Uncooked ingredients? Evaluation 1 star? You can get about 75% of the maximum prestige by dropping the order, and eventually lose about 20% after the refund.
Cooked ingredients? Evaluate 3 stars? When the restaurant is level 3, it gets 50% credit orders; When the restaurant is level 4, the reputation is+0; When the restaurant is level 5, it loses about 10% of the order reputation.
(So, if it's really too late to finish the food, you can cook the ingredients directly, without seasoning or cutting into pieces, at least it won't lose a lot of prestige. When the restaurant is low-level, if you have a good skill, you can serve it how you want. )