Material: a banana and milk
Practice:
1. Slice the banana and freeze it in the refrigerator for 3 hours. A banana can probably make an ice cream.
2. Take out the bananas, warm them slightly, put them in a cooking machine, and add 3ml of milk and beat them together.
3. After it turns into a milkshake, cover it, put it back in the refrigerator and freeze it for 3 minutes. You can dig it out with a ball digger and eat it. You can also add your favorite nuts or jam.
banana with wine and honey sauce
Material: 2 bananas, 2ml rum, 5g butter, appropriate amount of chocolate sauce and appropriate amount of pistachios
Practice:
1. Peel the bananas for later use.
2. Put butter in the pan and melt slowly over low heat.
3. Add peeled bananas, fry slowly, and turn over after frying.
4. Add a little rum and fry until the banana is slightly burnt on both sides.
5. Put it in a plate and sprinkle with a proper amount of chocolate sauce.
caramel banana
materials:
one banana, one tablespoon of sugar, one tablespoon of water, and a proper amount of nuts
practice:
1. Put sugar and water into a non-stick pan, and simmer slowly with low fire until caramel color.
2. Cut a banana in half, put it on the caramel and fry it a little.
3. After banana is soaked with caramel, put it on a plate, sprinkle with grapes, almonds and other nuts, and then eat.
banana puree
Material: 1 banana, 3ml of fine sugar, 6ml of cold boiled water, a little salt and 4ml
Practice:
1. Cut the banana into sections and put the fine sugar into a blender.
2. Pour cold boiled water and salt into the blender.
3. finally, put the ice cubes, turn on the power supply, crush them for 3-4 times, make them into slush, and then put them into a container.
Banana boat
Material: one banana, appropriate amount of vanilla ice cream, appropriate amount of nuts and appropriate amount of jam
Practice:
1. Cut the banana along the longitudinal axis and put it in the refrigerator for later use.
2. Chop the nuts.
3. Take the ice cream out of the freezer for one minute, scoop three balls with an ice cream spoon and put them on the banana.
4. Sprinkle jam evenly and sprinkle with chopped nuts.