Actually, there is no fixed answer to this question. According to the actual situation of the operators and the market demand, there are hundreds of kinds of porridge in the big chain porridge shops on the market. The porridge shop market also has certain characteristics, which are related to people's eating habits in different regions. It depends on consumers' eating habits and product demand.

Take Jiangsu and Zhejiang as an example. People in this place don't choose to eat porridge at noon, but in the north, they usually eat porridge with stir-fried dishes, otherwise it is completely unattractive.

Precautions:

There are hundreds of kinds of porridge alone, and it is obviously unrealistic and unreasonable for an ordinary porridge shop to sell hundreds of kinds of porridge. Secondly, selling porridge alone is not feasible. Consumers will not and will not simply drink porridge. Therefore, it should be accompanied by some side dishes, braised dishes, cooked food, baking, cooking, pancakes and so on. The mode of porridge and snack package is the proper operation, and the key is not the quantity of porridge.

Only a few to a dozen varieties of porridge are the main products of porridge shops, but if they are popular, such as preserved egg lean meat porridge, ribs porridge, vegetable porridge, old fire porridge and so on. These audiences are generally wide.