Accessories: almond cake, chocolate chip, moisture-proof chocolate powder, moisture-proof sugar powder.
1, the chocolate Qifeng cake of plum blossom cake is cut into three pieces, and the edges of the two pieces are cut off with scissors.
3. The chocolate of plum blossom cake melts in warm water.
5. Beat the whipped cream to seven points with an egg beater.
7. Take an eight-inch square mold and put a layer of cake slices and a layer of mousse stuffing.
9. Blow the edge with a hair dryer, so you can demould it.
1 1, decorated with almond cakes and chocolate chips. It's done.