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English menus of foreign restaurants and their translation.
When eating with foreign customers, you often encounter some English words that you can't speak. There are so many below, there are always a few you need!

Fruit (fruit):

Tomato, tomato, pineapple, watermelon, banana, grapefruit, grapefruit, orange, apple, lemon, cherry, peach, pear, jujube, coconut, strawberry, raspberry, blackberry, grape, cane, mango, papaya, papaya, nectarine, persimmon, durian, jackfruit, betel nut (bitter orange from Spain), kiwi, kiwi, kumquat, flat peach, litchi, plum, plum, peach, cantaloupe, muskmelon, plum,

Meat and vegetables (livestock):

Pumpkin Pumpkin Sweet Corn Beef Mutton Chicken Lettuce Cabbage (celery cabbage) Cabbage, radish, radish, carrot, leek, fungus, pea, potato, cucumber, bitter gourd, okra, onion, celery, celery sticks, sweet potato, mushroom, mushroom, mushroom, olive, spinach, spinach. Green beans, beans, tremella, mushrooms, beef tendon, elbow, pork, fennel (fennel oil, medicinal), carp, bacon, squid, Flammulina velutipes, lentils, burdock, radish in summer, bamboo shoots, bamboo shoots, mugwort, mung beans, green beans, lean meat, spotted day lily (day lily buds), bean sprouts and towel towels (note: in the United States, loofah or towel towels used for bathing loofah stems are not edible).

Seafood (seafood):

Shrimp Shrimp Lobster crab crab Crab Crab Claw Shrimp Shrimp Squid Sea Cucumber Scallop Abalone Ear Abalone Beckham Oyster Scale Jellyfish Turtle Clam Squid Butter Fish. Fish, shrimp, eggs, silver carp, silver carp and yellow croaker

Seasoning (seasoning):

Vinegar soy sauce soy sauce salt iodized salt sugar refined sugar sauce soy sauce salad spicy (red) pepper pepper (black) pepper pepper pepper pepper pepper. Gray salad oil seasoning color fixing sauce seasoning sugar sugar sugar sugar sesame sauce sesame oil sesame oil curry tomato sauce (juice) tomato sauce red-eyed horseradish shallot (onion) ginger garlic cooking wine oyster sauce Lycium barbarum (loquat, Ocha fruit) Lycium barbarum star anise yeast powder Yesterbam yellow pepper cinnamon (very popular in the United States, many things have cinnamon) butter vanilla extract (essential for dessert) flour onion onion lush.

Staple food:

Sandwich rice porridge porridge (rice soup) soup jiaozi noodles pizza instant noodles sausage bread butter (Baita oil) butter tea eggs tea eggs rape biscuit pickle steamed bread cake hamburger ham cheese wonton skin high-gluten flour strong flower wheat barley sorghum spring rolls taro yam shark's fin yellow day lily preserved egg spring rolls patties broken pies brown rice corn stuffing appetizing flour oatmeal sweet potato steak tenderloin jelly jelly jelly jelly jelly glutinous rice glutinous rice glutinous rice glutinous rice glutinous rice bird's nest millet China corn meatballs orange and orange dessert (Chinese style)

(Dried fruit) Dried fruit:

Cashews, peanuts, figs, hazelnuts, hazelnuts, chestnuts, walnuts, almonds, preserved fruits, taro raisins, raisins, pistachios, Brazilian fruits, Brazilian nuts, and water chestnuts (different from domestic eating methods, they are eaten as nuts).

Drinks:

Red wine red wine white wine brandy sherry soda (soft drink) soda (salt) soda soda soda juice popsicle beer yogurt vodka cocktail soy milk seven-up Kirin (Japanese beer Kirin) cold boiled water cold boiled water D Hans beer concentrated juice iced (iced) beer Sapporo Aier beer (Japan beer) ale A milk grand A milk Bantu beer semi-dry sherry dry Sack ginseng milk blue milk Japanese coarse tea BANCHA draft white beer: barley bree white beer.

Snacks (snacks):

Mint biscuit biscuit biscuit lollipop bonbon tea (making tea) Plum Plum crispy rice melon seeds Popsicle (frozen) Ice cream preservative conservative sundae ice cream chocolate bean marble chocolate barley pudding

Some words about food:

Deep-fried and quick-cooked braised beef tongue roasted and burped, thirst-quenching preservative expi Rationaldate product shelf life (describing wine as good: very strong brewing)

Supplement Chinese and western food at your request.

Chinese breakfast:

Clay oven rolls fritters fritters fritters leeks box fried leeks jiaozi.

Jiaozi poached jiaozi steamed dumplings steamed dumplings steamed buns

Cut steamed sandwich rice balls, rice and vegetable rolls

Omelet preserved egg 100 egg salted duck egg salted duck egg

soya milk

Meal:

Porridge porridge white rice oil rice glutinous rice oil rice

Glutinous rice braised pork rice fried rice with eggs

Sweet potato porridge

Facial classification:

Wonton noodle wonton &; Century-old halls Xiao noodles Daoxiao Noodles spicy noodles spicy noodles

Sesame sauce noodles sesame sauce noodles duck noodles duck noodles eel noodles

Oolong noodles, seafood noodles, pickled mustard tuber, shredded pork noodles, pickled mustard tuber and green noodles

Oyster shoumian noodles rice noodles rice noodles

Fried rice noodle fried rice noodle winter noodles mung bean noodles

Soup:

Fish ball soup fish ball soup meatball soup egg flower soup egg&; Vegetable soup clam soup oyster soup seafood soup sweet and sour wonton soup wonton soup pork thick soup squid soup squid soup squid thick soup squid thick soup.

Chinese food:

Bear's paw bear's paw * deer's breast bear's paw; sea cucumber

Sea sturgeon eel salted jellyfish skin kelp abalone shark fin scallop lobster bird's nest roast suckling pig try to eat suckling pig.

Pork knuckle pork knuckle poached salted duck bacon

Bacon barbecued sausage, fried pork slices and meat floss bar -B-Q barbecue

Meat Diet Vegetables Vegetables Vegetables Meat Broth Broth Local Cuisine Guangdong Package Guest Meal Curry Rice Curry Rice.

Fried rice, white rice, crispy rice and crispy rice.

Porridge, soft rice, porridge porridge-grave noodles-noodles.

Su noodles Yangchun noodles casserole casserole hotpot rou steamed bun rou steamed bun

Steamed dumplings steamed dumplings tofu brain tofu tofu tofu tofu tofu.

Fermented douchi pickled cucumber pickle

Preserved eggs, salted duck eggs and dried radish

Western food and Japanese food;

Menu menu French cuisine French cuisine today's special today's special chef's special buffet fast food specialty European cuisine Western food aperitif aperitif dessert. Heart French fire and French fries baked potato baked potato mashed potato fried egg Simple omelet pudding dessert Kimchi Korean kimchi crab meat crab meat prawn conch snail braised beef stewed bacon poached egg sunny side up fried egg fried egg.

Eggs fried on both sides, eggs fried on both sides.

Boiled eggs and stone pot hotpot Sashi Japanese bamboo chopsticks sake Japanese rice wine

Miso Shi Ru miso soup barbecue iron plate barbecue sashimi sashimi sashimi cream