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How to make delicious gold?
The practice of gold and two thousand

Materials?

Sugar130g

Fish meal 45g

A bottle of coconut milk up to 400 ml.

250 ml milk bottle

Red and lemon yellow food pigments for later use

The practice of gold and two thousand?

1. 1 jar of coconut milk and four bottles of milk are poured into the vessel and stirred evenly for use. Take out 100ml of melted gelatine powder for later use.

2. Boil in a non-stick pan, pour the mixed coconut milk and milk into the pan and boil over medium heat. Slowly pour the prepared fish meal solution clockwise and stir for three times. Finally, add sugar and turn off the heat.

3. Divide the cooked soup into three parts and add a drop of red pigment to the mouse; Add two or three drops of yellow pigment to the gold ingot; Goldfish also add two drops of yellow pigment, cool it and put it in the refrigerator for setting.

4. Be careful when mice take off their membranes, or their ears and tails will be easily broken. Dip the medical cotton swab in red pigment and click the mouse's eyes. After the goldfish is demoulded, it is also outlined along the fish bones and scales with a cotton swab dipped in red pigment. After drying, color the scales with a cotton swab dipped in yellow pigment. This goldfish needs a lot of effort. If it's too much trouble, you don't have to do this. (writing a recipe for the first time. If it's not well written, please ask my kitchen friend Han Hai. )

Tip: I made a lot of copies of this ratio (because I gave it away). If I think it's too much, I can halve it. 200ml coconut milk, 500ml milk, 25 g Geely powder and 75% sugar (personal preference for sweetness) are all the same.