Accessories: appropriate amount of oil, salt, soy sauce, steamed fish and soy sauce, onion, dried pepper and coriander.

1. Prepare two boxes of lactone tofu.

2. Take the lactone tofu out of the box and put it on the plate.

Step 3 cut into thick slices with a knife

4. Beat about five eggs and sprinkle a little salt.

5. Steam in a steamer for about 10 minute.

6. After steaming, add some soy sauce and steamed fish sauce.

7. Prepare chopped green onion without monosodium glutamate.

8. Heat the base oil, dry the pepper segments and saute until fragrant.

9. pour it on the lactone tofu sprinkled with chopped green onion and put some parsley segments.