Macheng, located in the south of Qianjiang City, Hubei Province, is a tourist attraction. In terms of food, Macheng has many special snacks, including oatmeal, tofu, fish balls in clear soup, steamed pork ribs with powder, etc. These dishes are not only popular locally, but also have a good reputation in other places.

Oat tofu is a famous snack in Macheng. When the tofu is done, cut it into diamonds and wrap it in oatmeal. The fried taste is crisp and sweet. Fish balls in clear soup are made by chopping fresh fish, adding auxiliary materials such as onion, ginger and red pepper, and boiling in boiling water. They are refreshing and delicious. Steamed pork ribs with powder are not only delicious, fresh and tender, but also contain a variety of seasonings, so once eaten, people can't help but keep eating.

Macheng has a long history of food culture and rich food resources. In addition to the above three kinds of snacks, there are many other famous foods in Macheng, such as butter biscuits, tofu fish, swallow skin candy and so on. It can be said that the food in Macheng is enjoyed by everyone who has tasted it.