Apple, milk, condensed milk, sugar, salt, oil, water, flour.

working methods

1, apples are mashed with a cooking machine, and flour is mixed with water, oil, milk, sugar and salt to make a thin paste.

2. Put a small fire on the gas cooker rack, put a spoonful of batter in each mouth, put a spoonful of apple puree in each mouth after solidification, and then put a spoonful of batter. When baking, turn each meatball continuously until the surface is golden yellow.

3. Put the baked apple balls on the plate and sprinkle with condensed milk.