Glutinous rice flour 50g flour 50g

Black sesame with white sugar

How to fry glutinous rice sugar cake?

Mix the two kinds of flour and blanch the flour with boiling water.

Knead the flour and wake up for a while.

Wake up the dough and squeeze it into small pieces.

Knead it into skin and knead it with stuffing.

Put oil in the pan and fry the blank until golden brown.

Delicious fried sugar cakes are ready. Nuotian.