White melon

500 grams

condiments

oil

Proper amount

salt

Proper amount

chilli powder

Proper amount

ground pepper

1?o'clock

dill

1?o'clock

Small onion

1?o'clock

coriander

1?o'clock

monosodium glutamate

1?o'clock

step

1. A washed white melon.

2. Slice, not too thin.

3. Pour a proper amount of rapeseed oil into the hot pot and stir-fry the white melon until it is just broken and discolored.

4. Push the ripe soft white melon to the side of the pot and stir-fry the Chili noodles quickly. Then add pepper noodles, cumin, salt and monosodium glutamate, stir the white melon evenly in the pot, and add shallots and coriander when taking out.

5. Vegetarian fried white melon with vegetable and barbecue flavor is ready.