The first one doesn't know what you're talking about. From your description, it looks like Mexican food.

Only they are called "CIHILLI". . . . "

The second kind is called gravy, which is a sticky seasoning, and some of them are canned. Open it and mix it with chicken soup or beef soup, and heat it in a pot.

Have a plenty of bagged powder fried noodles, open them, put chicken soup or beef soup and cook them into porridge.

There is mashed potatoes when eating turkey on Thanksgiving Day (KFC also has this kind of thing), which is the seasoning poured on mashed potatoes.