How to choose hairy crabs:
1, look at the appearance.
A good hairy crab, the crab shell is blue-gray, shiny, and there are yellow hairs between its claws. The crab's navel protrudes outward and is round. The limbs are intact and naturally bent, and the activities are powerful. Good crabs are everywhere.
2. Have a look.
When a crab dies, it will become a pool of water. You can weigh the crab by hand. Heavy hands make the meat firm, while light hands make the meat loose.
3. smell it.
Fresh crabs will taste like ponds or mud ponds, but they don't stink. If you smell fish, you can think that the crab has gone bad.
Step 4 pull.
To judge whether a crab is alive or not, it is better to pull its claws. If the crab legs contract strongly, they are fresh. The legs of dead or dying crabs are fragile and easily broken.
5. Uncover it.
I want to buy it anyway. Just uncover the crab's navel. You can see the crab roe when you open the umbilical cover. If the crab roe is neat and complete, it is a good crab.