An appetizer for drinking beer-cold cucumber for drinking beer-an appetizer for drinking beer with old vinegar peanuts-an appetizer for drinking beer with crispy lotus root slices 1. Beer with seafood is easy to cause gout. Seafood belongs to high purine food, and alcohol in beer can easily accumulate lactic acid in the body and inhibit uric acid excretion. Once uric acid accumulates for a long time and cannot be eliminated in time, it will lead to hyperuricemia and then induce gout. 2. Beer and raw eggs are not only nutritious, but easy to cause diarrhea or indigestion. Raw eggs are not treated at high temperature, and there are many bacteria, mold or parasite eggs, which are very unsanitary. Moreover, the protein and amino acid molecules of raw eggs are very large, which is not conducive to gastrointestinal digestion and absorption. 3. Beer plus barbecue can easily induce pancreatitis. Barbecue is a kind of food with high protein and fat. Eating a large amount of high-calorie beer at one time will cause pancreatic edema and induce acute pancreatitis.