Probably not, because when you feel that your life is surrounded by something, capital with a keen sense of smell will definitely flock to it, and the same is true for pre-made dishes. Prepared dishes, a term that has a strong presence in the public opinion field this year, refers to semi-finished dishes that are prepared in advance and can be eaten later by simply heating or stir-frying. Pre-made dishes were blown into the air, and the "black hole in the kitchen" found the "spring" for cooking. However, some people complained a little - this kind of "Majianda" fast food that goes against the traditional eating habits that emphasize freshness will eventually make Chinese food lose its soul. , changing the taste buds of Chinese people.

Secondly, pre-prepared dishes only need to be simply heated, which saves a lot of costs and should be much cheaper than dishes cooked on site. After all, you can’t eat prepared food at the price of a chef’s cooking. Consumers do not necessarily have to be unable to accept prepared dishes, but they should have the basic right to know so that we can enjoy the actual benefits. But we have the most basic right to know. At least the restaurant should tell us whether the dish is cooked on site or pre-made, and the choice of the production method should be in our hands.

Furthermore, although the dishes produced have the advantages of shortening cooking time and saving labor, space and other costs, the disadvantages are also obvious. For example, what consumers are most worried about is that the quality, nutrition, texture and taste of cooked dishes are not as good as fried dishes. This is also the main reason why consumers are reluctant to choose cooked food. In the long run, in order for prepared dishes to achieve "real flavor", they not only need to get out of the vicious circle of enclosure as soon as possible, but also need the regulation and blessing of mandatory national standards.

What you need to know is that we Chinese people pay attention to the smell of the pot when eating, and like freshly cooked dishes with pot flavor placed in front of you. But since it is already a takeaway, it takes half an hour to be delivered to you even if it is just cooked, so there is no pot smell. We'll tolerate him using pre-made plates. The key is that it's cheap enough that you can check out the takeaways you often order. If the unit prices are really low, I'm sure most of them are really pre-made dishes.