Ingredients: one cucumber (pat flat and cut into pieces), half carrot peeled and shredded (you don't have to put it if you don't like it), one corn (granular), 300g shrimp, 3 garlic (minced garlic) and 2 millet spicy (cut into pieces). two people

Production process:

1. Put the corn kernels in the pot with cold water, boil them and cook for 10 minutes, then take them out for later use. Cook shredded carrots for two minutes, and shrimps in water for 10 minutes, and take them out for later use. Flatten the cucumber into pieces and put it in a bowl for later use.

2. Pick a soul sauce: add minced garlic, millet spicy+two spoonfuls of soy sauce+two spoonfuls of white vinegar+one spoonful of oyster sauce+drizzle with hot oil+two spoonfuls of water and mix well.

3. Put all the prepared materials into a bowl, pour the soul sauce and stir well.