Huang Lei looks pale, Huang Lei looks pale. For example, in the first issue, there were not many special guests we knew and chatted with. The special guests were noisy but no one worked. They worked hard but no one helped. Many viewers could see from Huang Lei's face that he was fidgeting and exhausted. In many people's eyes, Huang Lei at that time had already lost the sense of longing when he was just doing variety shows.
But in the first issue here, Huang Lei's little expression is not very good. He ignored Chen He and Li Dan several times, as if he wanted to take a look at them, but when he looked at Michael Chen and others, Huang Lei immediately changed his little expression. However, many people think that Huang Lei's food is not satisfactory, and it is also suspected that the wine bureau looks pale.
However, in the first issue, Huang Lei's little expression was not very good. He ignored Chen He and Li Dan several times, as if he wanted to take a look at them, but when he looked at Michael Chen and others, Huang Lei immediately changed his little expression. However, many people think that Huang Lei's food is not satisfactory, and it is also suspected that the wine bureau looks pale.
Michael Chen asked for crayfish, and the remaining half of Chen He and Li Dan were old special guests who had been in "The Life I yearn for" before, and by that time, both of them were mainly lazy, so this issue turned them into variety shows, which undoubtedly improved the variety shows a lot. More importantly, both of them used to eat people, so when Chen He came, he lectured about eating lobster.
Compared with previous seasons, there have been great changes in food this season. I used to work to earn money and then go to the sales market to buy fruit. I also feel like a neighbor of the villagers. Now I immediately become a column group to supply goods, and purchasing has become barter, how many trees to plant and how much food to buy. From this perspective, there is actually a lack of communication with ordinary people, and there is also a lack of daily life. In order to eat lobster better, Chen He and Li Dan brought many trees here and there.
Here's the thing. I have been tired to be a dog for one night at noon, and it is almost eight o'clock when cooking gradually. Maybe something to eat later has passed the hotel, and even big-name stars are hungry if they want to come. Huang Lei is certainly a little tired when cooking under such circumstances. Although he dotes on LAY very much, he has to admit that what he left this time is really a hot potato.
After a long time, I finally got the lobster ordered by Chen He. Although it seems to be full of three dishes, people who eat lobster actually know that there are not many meat with seasoning and shells, and there are several bowls or wide mouths and sharp bottoms. Seven people actually don't eat much. If you really eat a guest, these three people can camp out.
As soon as the result comes out, it is of course a compliment. Chen He and Li Dan basically praised this dish only in the sky. All kinds of compliments seem to be after eating the state banquet in China, but unlike the compliments in their native languages, there are nearly half of the shrimps on the table, but Chen He and Li Dan put down their wooden chopsticks long ago, and the mushroom room next to them also got off work early. After listening to Michael Chen's praise, Huang Lei was eating his own food without being known, and he didn't mean summer-planting.
Later, they kept saying that Huang Lei stuttered himself. At that time, there were many lobsters. No wonder Huang Lei was unhappy because of his hard work. After all, if it weren't for this lobster, they might have been open to the outside world long ago and didn't need to starve. Now, Michael Chen preached to eat lobster, but in the end, she left half a plate and stopped eating it.
Luxury ingredients may have lost their original intention. In addition, there are more and more problems about food this season. In this issue, Melbourne lobster will be released as food for sale immediately. If it is put on the variety show in previous seasons, it may be difficult to buy it even in the farmer's market. The original country life, starting from this season, gradually seems to have a little taste change.
Beef and mutton, which used to be luxurious, has now become luxury seafood. This season, the column group seems to have gradually allocated a wooden house to everyone, so that everyone can live a poor life, but if they live there, this life will be a bit stale.
Originally, many people were surprised. Variety found the initial hardship and returned to the period when they had to work with both hands. But now, with the emergence of natural gas stoves, beef and mutton, crayfish, pork elbows and other luxury foods, variety shows seem to be gradually developing in another direction. Although I live in a village, the interaction with the villagers is getting lower and lower, and I basically become a column group to produce and process by myself. Whether this change is good or bad is really unclear.