condiments

Proper amount of water

Peanut oil right amount

monosodium glutamate

Proper amount of cooking wine

Sweet corn right amount

Appropriate amount of starch

The practice of fried shrimp with corn

1.

Wash the shrimps, put them in a bowl, add salt, cooking wine and water starch and mix well.

2.

Heat the wok to 60% heat with oil, pour in shrimps, stir fry and take out.

3.

Heat the wok with oil, pour in sweet corn, stir-fry shrimp, add salt, monosodium glutamate and cooking wine, stir-fry for a few times, thicken with water starch, and take out.