Uber soybean milk
This place is the legend of Hangzhou breakfast shop. It has been in operation for more than 20 years at the foot of Huangcheng Mountain. Uber boss in Lanxi 16 years old began to sell soybean milk. Breakfast in Hangzhou can be eaten at their home, and it tastes authentic.
Address: No.0/08, Pailou Lane, Huangcheng.
Business hours: 6 o'clock to 22 o'clock.
Per capita: 6 yuan
Signs: salted soybean milk, fried dough sticks and scallion cake.
A bowl of authentic brand soybean milk is also very polite after washing. The boss scooped a spoonful of soybean milk from the pot and washed it down from the height of the soup bowl about half a meter. Just enough to hold a bowl, so it must be fast and even. In this way, the poured soybean milk can bloom naturally. Don't stir when drinking salty soybean milk. It's best not to scoop it with a spoon, and drink it directly with your mouth along the bowl.
Juying noodles
Tender bamboo shoots, pickled cabbage slices, skewers. All the materials used are fresh ingredients, and you can also add your own auxiliary dishes. Personally, I especially like mushrooms and oil residue. The noodle soup is delicious, so there is no soup every time people finish it. In addition, Sichuan cuisine mixed with Flammulina velutipes is also delicious, such as dried tofu, shredded pork and leek seedlings.
Address: No.391Zhongshan South Road
Business hours: 7: 00-17: 00.
Per capita: 10 yuan
Signs: onion, tremella soup, onion, onion, roasted goose, jiaozi with bean paste.
Grandma Sun stewed onions.
An unremarkable outer door, a small kitchen, hung with grandma sun's old brand of chopped green onion. Onion means "Qin Gui", because people don't like him because he has done bad things, so onion means "crushing him" and "roasting him", Grandma Sun. Although it looks like a simple snack, the taste is endless. If you dip it in the sauce, you can't stop.
Address: No.391Zhongshan South Road, Shangcheng District, Hangzhou
Business hours: the quantity is limited until it is sold out.
Per capita: 10-30 yuan
Zuibailou
Zuibailou is located in the scenic Maojiabu, which is also a very secret place in the West Lake Scenic Area. You must cross the road I walked and cross a hidden valley to get there when you stop! In ancient times, restaurants with big houses served hangzhou dishes. Drunk snails and warm crabs are the most popular in their family. They are not only full, but also fat and fresh. Warm crab juice is delicious, and the crab fat is tight, so you can feel it. Different seafood flavors in Suzhou and Hangzhou.
Address: No.69 Longjing Road, Maojiabu
Business hours:11:00-14: 00 and 16:30-2 1:00.
Recommended: drunken snails, fried two kinds, eight-treasure duck.
Per capita: 185 yuan
Sumanxiang
This is a vegetarian, Buddhist and healthy cafeteria. All kinds of bean products, fresh vegetables, mushrooms, scallion cakes, rice and coarse cereals are staple foods, which keep you away from meat and fish and advocate vegetarianism. 19 yuan/person cost-effective! Moreover, the restaurant here is extremely spacious and the dining environment is first-class. It is not only a delicious paradise for many vegetarians, but also a gathering place for various public welfare activities. It can be described as a very stylish vegetarian restaurant.
Address: No.67 Jianguo South Road (near Wangjiang Road)
Business hours:11:00-13: 30, 17: 00-19: 30.
Recommended: Vegetarian sweet and sour pork ribs, radish cake, fried dumplings, sweet and sour potatoes, fried tofu.
Per capita: 19 yuan
These are authentic Hangzhou cuisines. In fact, hangzhou dishes eats a lot, and Bian Xiao just listed some of them. If you are lucky enough to come to Hangzhou, you must try the food recommended by Bian Xiao!