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What should I do if I eat too many grapes and can't finish them?
What should I do if I eat too many grapes and can't finish them?

What can we do if there are too many grapes to eat? Grape, as one of the main fruits in summer, is very sweet and nutritious, so it is very popular with everyone. But sometimes we buy more grapes than we can eat. If there are too many grapes to eat, we can do this.

What should I do if I eat too many grapes and can't finish them? 1 material: 3 kg of fresh grapes and a few spoonfuls of flour.

Exercise:

1. Put the grapes into the pot, add a few spoonfuls of flour, then gently rub them with your hands or pull them back and forth in the water, and finally wash them with clear water.

2. After washing, pick up the grapes, put them in a fresh-keeping box, and freeze them in the refrigerator for more than 3 hours before eating.

Tip: This practice can extend the shelf life by up to three days.

What should I do if I can't finish eating grapes: wine

Ingredients: purple grapes, sugar.

Exercise:

1. Wash the grapes, keep the frost on the surface of the grapes, and then drain the water in the leaking basket. If there is enough time, it is best to lay them flat, dry the moisture on the surface with natural wind, or use a fan.

2. Clean ceramic or glass containers.

3. Hold the air-dried grapes in your hand and crush them hard. The more broken the grapes, the better, and promote the fermentation time.

Crushed grapes are laid on the altar. After a layer of grapes is done, sprinkle a layer of sugar evenly. For example, in the end, grapes basically accounted for 8 points of the container. Then, sprinkle more sugar on the top floor.

5. Cover the mouth of the container with two layers of plastic wrap. After covering, press the plastic wrap into the bottle mouth with your own fist, so that the plastic wrap can be loosely covered. Finally, wrap the plastic wrap with a rubber band or rope.

6. Cover the jar and put it in a cool place for fermentation. Fermentation time depends on season and ambient temperature. Do it in July and August, and the temperature is high. It can be fermented for about 20 days, 9-65438+ 10 months 1-2 months. It doesn't matter if you don't drink it in a hurry.

7. Gauze can be filtered clean, or siphon method can be used to put one end of a clean leather tube into a wine container and the other end into a clean container, so that the wine will slowly flow down the leather tube.

Tips:

1, and the ratio of grape to sugar is about 10:2.

2. The plastic wrap should be loosely covered, because grapes will produce gas during fermentation, which can leave more space for fermentation. After a while, you will find that this layer of plastic wrap has risen.

3. When wine is fermented, it is not advisable to expose it to the sun. If it is a poisonous sun in summer, it may cause an explosion.

What should I do if I eat too many grapes and can't finish them? 2 How to eat grapes?

1, eat directly

Grape is a kind of fruit that can be eaten directly. If you peel the grapes you bought or picked and eat them in your mouth, you can taste the original flavor of the grapes, which is sweet and sour, making people want to stop. Eating grapes directly can absorb many nutrients, especially vitamins and glucose, which can enhance physical fitness to a certain extent. It is also common to eat grapes directly.

2. Juice and drinks

In addition to eating grapes directly, you can also squeeze them into juice, which is also very recommended. First, you should prepare a proper amount of fresh grapes, then clean them and put them into the juicer to start the juicer. After squeezing out the juice, you can pour it into a cup to drink. Grape seed is not only refreshing to drink, but also can supplement a lot of glucose and improve anemia symptoms, so juicing is also healthy.

Step 3 eat porridge

Grapes can also be used to cook porridge. First of all, prepare a proper amount of fresh grapes, peel them after washing, put the washed rice into the pot, and then add water to cook porridge. When the grapes are almost ripe, put them in and cook them together until they boil. If you peel grapes and cook porridge, it can not only increase the taste of porridge, but also make porridge more sweet and improve its nutritional value, thus achieving the effects of enriching blood, supplementing iron and beauty beauty.

What should I do if I eat too many grapes and can't finish them? Three nutritional components of grapes.

Grapes are not only delicious, but also have high nutritional value. Mature berries contain 15%-25% glucose and a variety of minerals and vitamins beneficial to human body.

Grape contains 8% ~ 10% sugar, vitamins A, B 1, B2, C, protein, potassium, phosphorus, iron and other minerals. In addition, it also contains many substances with physiological functions.

Functions of grapes

1. The sugar in grapes is mainly glucose, which can be quickly absorbed by the human body. When hypoglycemia occurs in human body, if you drink grape juice in time, you can quickly relieve the symptoms;

2. French scientists found that grapes can prevent thrombosis better than aspirin, and can lower the level of human serum cholesterol and reduce the cohesion of platelets, which has a certain effect on preventing cardiovascular and cerebrovascular diseases;

3. Flavonoids contained in grapes are powerful antioxidants, which can resist aging and scavenge free radicals in the body;

Grape contains an anticancer trace element (resveratrol), which can prevent healthy cells from becoming cancerous and prevent cancer cells from spreading. Grape juice can help organ transplant patients reduce rejection and promote early recovery.

How should grapes be preserved

After buying grapes, wrap them in paper and put them in the refrigerator for temporary storage. Don't use plastic bags, which will frost the surface of grapes (the freezing room temperature of household refrigerators will increase), leading to fruit cracking and rot.

The best cleaning steps of grapes:

Step 1: When washing grapes, first remove the rotten grapes, and carefully cut them with scissors at the junction of grape stems and fruits. Don't peel, it is easy to pollute the pulp when peeling and washing, and don't leave small stalks. Grape grains with small stems are not easy to wash and are easy to stab other grapes. Tip: Don't pull the fruit from the ear, so the fruit stem will take out the fruit brush in the grape and leave a hole in the fruit, and the pulp will rot easily. After cutting off the stem, you can see that the joint with the grape is smooth and complete.

Step 2: Put the grapes in the pot, add some water, squeeze some toothpaste on your hands, rub your hands, and then gently rub the grapes.

Step 3: Dump the dirty water and rinse it with clean water.

Step 4, rinse with clear water until there is no foam, then put it in a sieve to drain, then use a flat plate, spread a clean towel, pour grape grains into it, about the thickness of a layer of grapes at a time, and shake the flat plate with both hands to make the grapes roll evenly. So you can suck up the rest of the water.

Special warning

The whole cleaning process should be fast (within five minutes), which can prevent the grapes from swelling and rotting easily. ※.

The above practices should ensure that grapes are not exposed to too much water before eating, otherwise, grapes are easy to crack and rot, and most nutrients and effective components will be lost. ※.

In addition, wash the grapes when you want to eat them, because they will go bad if you don't eat them after washing. After washing, it can only be kept for two or three days even if it is refrigerated in the refrigerator. ※.