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On which website can I order the most authentic Xi 'an specialty snacks? How about snacks in Xi 'an restaurant?
Personally, I feel that the online ordering project of Xi' an restaurant is still good! The biggest feature of Xi 'an Restaurant is their Xi 'an specialty snacks.

Xi 'an Restaurant Fenghao Road Store is located at No.30 Fenghao East Road, Xi City. The whole building is magnificent, the lobby is elegant, equipped with modern comprehensive service facilities such as central air conditioning and more than 100 parking spaces to provide you with quality services. The luxurious lobby on the first floor can accommodate 350 people at the same time, which is the first choice for holding wedding banquets and business receptions. The lobby on the second floor is warm and romantic, and can accommodate 200 people at the same time. It is an ideal place for holding birthday banquets, full moon banquets and business banquets. 36 luxurious private rooms with their own characteristics can meet the needs of business banquets, government banquets, family banquets, friends gatherings, team meals and so on. Xi 'an Restaurant Gao Feng Road Store has a strong technical force, with national cooking masters and service technicians. Famous chefs are in charge of thousands of traditional famous dishes, new Shaanxi dishes, innovative imported dishes and flavor snacks, which is the gathering place of Shaanxi cuisine essence and Sanqin cuisine. Among them, there are famous Shaanxi dishes such as Gourd Chicken and Warm Shredded Pork loin which won the National Golden Top Award, and flavor snacks such as Bubble Oil Cake, Golden Thread Oil Tower and Huang Gui Persimmon Cake which were rated as "Chinese Famous Snacks", as well as "Official Elbow" and "Yellow Persimmon Cake". And five famous banquets, such as "Chinese Famous Banquet"-Shaanxi Flavor Snack Banquet, "Chinese Famous Banquet"-Chang 'an Eight Scenes Banquet and Tang Dynasty Imperial Banquet, have become the must-see places for friends at home and abroad to taste Shaanxi's human history and feel the local food culture.