Ingredients: spaghetti 100g, onion half, tomato 1, carrot 20g, broccoli 20g, cheese slice 1, clam10;

Accessories: salt and olive oil.

Spaghetti with clams

1

Blanch the tomatoes, peel them and cut them into small particles.

Cut broccoli into small flowers, carrots and onions into small particles.

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2

Clams, cheese

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three

Add salt to the prepared boiling water to cook noodles.

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four

Put the fish in the bowl.

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five

Put the olive oil into the pot.

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six

Fried onion

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seven

Then diced tomatoes.

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eight

Add broccoli and carrots, add a little water, cook together and stir-fry into tomato sauce.

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nine

Add clams, open clams and add cheese slices.

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10

Add the spaghetti and you can eat it after you taste it.

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skill

Sauce and vegetables can be matched according to your own taste.