Taste: Sweet technology: fried potato chips. Material: main ingredient: sweet potato 600g.
Accessories: sesame 30g, orange cake 30g.
Seasoning: 50 grams of sugar and 75 grams of peanut oil. Characteristics of fried potato chips: this kind of potato chips is sweet and delicious, crisp outside and waxy inside. Teach you how to make fried potato chips, how to make fried potato chips delicious 1. Wash the sweet potato, peel it and cut it into pieces about 0.5 cm thick.
2. Pour peanut oil into the pot, add sweet potato slices when the fire is 60% hot, fry until golden brown, remove the drained oil, put it in a plate, stir-fry sesame seeds (black sesame seeds) with low fire, and chop the orange cake into fine powder.
3. Pour peanut oil into the pot, heat it, add sugar and appropriate amount of water, simmer it into syrup, pour it on potato chips, sprinkle with black sesame seeds and orange cake powder, and serve. Tips for making fried potato chips: Fried potato chips use peanut oil in seasoning, so it is advisable to prepare more snacks than the actual amount.
Sweet potato: Sweet potato should not be eaten with persimmon, tomato, liquor, crab and banana.
Sweet potato and persimmon should not be eaten at the same time in a short time. If you eat a lot, you should be at least five hours apart. If eaten at the same time, the sugar in sweet potato will ferment in the stomach, which will increase the secretion of gastric acid and precipitate and condense with tannin and pectin in persimmon to produce lumps. When the amount is serious, it can cause gastrointestinal bleeding or gastric ulcer.
The method of frying tuna strips introduces the dish and its functions in detail: children's recipes, preschool children's recipes, and intelligence-improving and brain-strengthening recipes.
Taste: sweet and sour technology: fried tuna strips. Material: main ingredient: tuna 40g.
Accessories: green beans 10g, tomatoes 10g.
Seasoning: white wine 1g, soy sauce 1g, sugar 3g, starch (peas) 3g and peanut oil 8g teach you how to make fried tuna strips, and how to make fried tuna strips is delicious. Cut tuna into thin strips and marinate in marinade for 5-65430.
2. Absorb the sauce on the surface of pickled tuna with kitchen paper towels and sprinkle with white powder.
3. Heat the frying oil to medium temperature, fry the fish a little, then pick it up and put it on a plate, and put the cooked and cut green beans and tomatoes cut in half as a foil. Pie-food phase grams:
Tomatoes: Tomatoes should not be eaten with pomegranate.
The method of frying tofu with Chili sauce introduces the cuisine and its effects in detail: nourishing and debilitating home-cooked recipes and osteoporosis nourishing and health-preserving recipes.
Taste: Sweet technology: stir-fried Chili, soy sauce and tofu. Material: main ingredient: tofu (South) 300g.
Accessories: wheat flour 20g.
Seasoning: salad oil150g, sweet noodle sauce1000g, sugar 700g, sake15g and pepper 2g. Fried tofu with salt and pepper features: fresh and tender. Teach you how to make fried tofu with pepper sauce, and how to make fried tofu with pepper sauce is delicious 1. Wrap the tofu in gauze, press it with a heavy object, and remove the water;
2. Put the batter, sugar and sake into the pot and cook for 20 minutes on medium heat;
3. Filter pressing with a sieve and refining into sauce;
4. Heat the oil in the pot to 60% heat, spread the flour evenly on all two halves of the tofu, and fry it in the oil until it is brown;
5. Take it out when floating on the oil surface, and put the oil on the plate;
6. Spread refined sauce evenly on each piece of tofu and sprinkle with a little pepper powder. Tips for making fried tofu with salt and pepper: This product has a frying process, and about 750 grams of salad oil should be prepared.