First, raw materials:

1. Material: venison1000g, red dates 12.

2. Seasoning: soy sauce, ginger slices, pepper and refined salt.

Second, the method:

1. Wash venison with clear water, blanch with boiling water to remove blood, remove and wash, and cut into pieces weighing about 50g.

Stop. Wash the red dates and remove the stones.

2. After the venison is put into the pot, inject a proper amount of water, cooking wine, red dates, pepper, salt and ginger to stew.

The venison is medium-cooked, colored with soy sauce, and then stewed until it is done.

Press: venison is warm and sweet, bear tonifies five internal organs and regulates blood vessels. "Yi Lin Compilation" refers to "strengthening the spleen and regulating the stomach,

Tonify qi and blood, tonify qi and blood, strengthen yang, replenish essence, and warm waist and kidney. Compendium of Materia Medica mentions "nourishing blood to treat delivery"

The lee is empty and secluded. "With jujube, spleen and stomach, nutrition, and body fluid. Can be used for treating deficiency of five internal organs. life

Patients with door fire failure, yang deficiency and cold pain in the back can keep fit after eating.

Tricholoma venison

Raw materials:

Fresh venison 1 kg, Tricholoma aquatica 150 g, hen 1 kg, ham 100 g.

Accessories:

Sliced green onion, ginger, salt, Shaoxing wine, pepper, a little onion oil, gouache, sugar, soup 150g.

Exercise:

1. Cut venison into cubes of 1 inch, and fry in hot oil until it is purple.

2. Put the hen and ham into the pot, inject clear water, boil on fire, skim off the floating foam, stew venison, onion ginger, refined salt and Shaoxing wine, remove the chicken and ham, and plate venison.

3. Take a pot, pour the soup, bring it to a boil, simmer the mushrooms thoroughly, add salt, Shaoxing wine, pepper and sugar to thicken it into gouache, pour oil on it, and pour it on the venison.

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red

burn

deer

meat

Source "Jilin cookbook"

500g of raw venison.

Water magnolia tablets 25g

coriander

soybean

Shaoxing yellow rice wine

Refined salt

refined sugar

monosodium glutamate

flower

Jiaoshui

verdant

energy

Water bean powder

Rapeseed oil/vegetable oil

Chicken soup; Inspirational nonsense

Sesame oil is appropriate.

manufacture

1.

Wash venison and cut into pieces; Slicing Flos Magnoliae; Cut the coriander into sections.

2.

Put the vegetable oil in an iron pan, when it is hot, put the venison in an oil pan, fry until it is red, and take it out.

3.

Put vegetable oil into a pot, stir-fry with onion and ginger, add soy sauce, pepper water, refined salt, cooking wine and white sugar,

Monosodium glutamate, chicken soup, venison, boil, simmer gently, and move to the fire after the meat is cooked and rotten.

Bring to a boil, thicken the powder, drizzle with sesame oil and sprinkle with coriander.

Usage: It can be eaten with meals or as an appetizer.

Efficacy: tonify five internal organs, regulate blood vessels, treat fatigue, strengthen yang, replenish essence, and warm waist and spine. Suitable for deficiency of kidney yang

It is caused by soreness of waist and knees, impotence and premature ejaculation, and chills of limbs.