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A five-star hotel menu?
Five-star hotel menu

Fresh ganoderma lucidum in abalone sauce

28 pounds (per person)

Braised mushrooms in abalone sauce

23 (per person)

Braised goose web in abalone sauce

32 (per person)

Braised ginseng in abalone sauce

66 pounds (per person)

Camel's paw with abalone sauce

180 (each)

Tangzhu and bamboo flower glue

42 pounds (per person)

The famous garlic bone

Forty two.

Golden pigeon yellow

36 (each)

Baiwei fried fish zui

58

Dry fried silver snow fish

66 (each piece)

Silver snow fish with spicy sauce

66 (each piece)

Mei da da Ming Xia

66 (each pair)

Fresh green abalone slices

260 pounds (for four people)

Yipin Meihua Ginseng

160 (each)

The following are related videos of Hilton Shanghai Hotel for your reference.