condiments

250 grams of celery

condiment

salt

Proper amount

Light soy sauce

Proper amount

oil mixture

Proper amount

corn starch

Proper amount

Yuan Zhen Tang

1?o'clock

Method for frying sliced meat with celery

1. celery and plum celery are separated from stems and leaves, and the stems are cut into sections.

2. Slice the Meili meat and mix it with corn starch, soy sauce and sugar evenly. It is best to leave it for a few minutes to marinate.

3. Stir-fry bacon in a hot oil pan.

Because celery is an easy dish to cook, pork should be fried until cooked.

Stir-fry directly or cover the pot with some water and stew until cooked. It will smell better if you fry it directly.

5. Sprinkle celery stalks and stir fry slightly.

Step 6 sprinkle celery leaves, too

7. Add the right amount of salt or soy sauce and stir well.