Because people have generally realized the benefits of breastfeeding to the growth of babies, most women are willing to take the responsibility of breastfeeding their babies after delivery, and lactating mothers should pay special attention to their diet in the second month. Some new mothers want to eat fermented eggs, but they are afraid that they can't drink them because of the ingredients of wine. So, can they eat fermented eggs in the second month?

Can I eat fermented eggs next month?

In the lactation stage, you can eat eggs cooked with wine, which is rich in nutrition, promotes blood circulation and removes blood stasis, and is conducive to milk secretion. During breastfeeding, mothers should pay attention to balanced nutrition, rest regularly, drink greasy soup to promote milk secretion, pay attention to outdoor activities, get more sunshine and promote calcium synthesis.

Fermented wine is a very traditional food for breast enhancement, in which glucoamylase contained in fermented wine is a natural hormone, which has the function of breast enhancement. Eggs are rich in protein, vitamin A and so on. Among them, the cholesterol in egg yolk is more conducive to breast development. Lycium barbarum is a good product for nourishing liver and kidney, and it is also a commonly used raw material in beauty medicated diet. Together, these foods can promote the absorption of nutrients, and women's faces are more moist and moving after eating.

What is the function of fermented eggs?

1, the wine is sweet and warm, and contains sugar, organic acids, vitamin B 1, B2, etc. , can benefit qi, promote fluid production, promote blood circulation, and relieve swelling. It is not only beneficial for pregnant women to induce diuresis and reduce swelling, but also suitable for lactating women to promote lactation.

2. Eggs are sweet and flat, belonging to the spleen and stomach. They can moisten the lungs and nourish blood, nourish yin and moisten dryness. It is used for deficiency of qi and blood, fever, polydipsia, and restless fetal movement. They are commonly used foods to help healthy qi. Egg yolk contains more cholesterol, which is very beneficial to breast development.

3. Lycium barbarum is sweet and flat, and belongs to liver and kidney meridians. Has the effects of nourishing liver and kidney, nourishing liver and improving eyesight. It contains carotene, betaine, vitamin A, vitamin B 1, vitamin B2, vitamin C, calcium, phosphorus and iron. It has pharmacological effects of increasing leukocyte activity and promoting hepatocyte regeneration. For women, eating Lycium barbarum regularly can also play a role in whitening and skin care.

Can I eat fermented eggs next month? You can eat fermented eggs in the second month. Fermented eggs are rich in nutrition, which is not only beneficial to postpartum women's physical recovery, but also helps them to breastfeed and let women provide more milk for their babies to drink. Some women may worry that alcohol in fermented eggs will affect their babies. In fact, this kind of worry is unnecessary.