Walnut cake method

1. Stir-fry walnuts with low fire, or bake them with electric baking pan, roll them open or break them with a cooking machine. You can put one more bottle at a time, which is convenient for next use. Before pancakes, pour a proper amount of chopped walnuts into a bowl, add salt and cooking oil and stir well.

I won't say more about the steps of making noodles. The prepared noodles are divided into small pieces. If you want to bake a big cake, cut it bigger, roll it out and put the good walnuts in the bowl on it. This time I added two spoonfuls of white sesame sauce.

3. Roll it vertically, put it on the table, flatten it, and roll it into a round cake blank.

4. Preheat electric baking pan. After heating, put the biscuit in, cover it and don't move. Turn it over in about four or five minutes, and then take it out in three minutes.

5, you can also make it big. It has been made into the size of an electric baking pan before, and delicious walnut cakes can be baked in seven or eight minutes.