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Practice of baking pan dough making
Sesame cake is one of the most common staple foods, which is delicious at home. Simple and delicious. It's brown outside and fragrant and waxy inside. Now share it with everyone ... I hope it will help you. ....

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The main ingredients are 5 people.

500 grams flour

condiments

2 grams of refined salt

Lard 20

Vegetable oil 5g

Step 1

Method of making sesame cake with flour.

Add warm water and baking powder to the flour and ferment for 2 hours to make a slightly soft dough. After fermentation, it was kneaded with 20k lard and revived for 20 minutes.

Second step

Method of making sesame cake with flour.

After waking up, roll thin skin, sprinkle a little salt, continue to roll thin, roll five centimeters before rolling.

Third step

Self-made fire method

After folding, cut the reagent, twist both ends of the reagent in opposite directions, and then flatten it to form a cake blank. Awakening 10 minutes

Fourth step

Simple method of making sesame cake with flour.

After the electric baking pan is heated, pour in a little vegetable oil and roll the cake blank into a circle. Just bake the cake golden on both sides. Press the edge of the cake with your finger and bounce it back. It's good to be cooked.

Step five

How to eat sesame cakes with flour?

Is the baked sesame cake delicious?

Cooking tips

After the flour is fermented, it is kneaded into 20k lard, and the cake is baked very soft. When the cake blank is placed in the electric baking pan, it is placed upside down, and the layers are very beautiful.