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How to make lotus seed chicken soup?

Answer: 1. Ingredients needed to make lotus seed chicken soup: ?

500 grams of chicken, 100 grams of lotus seeds, 20 grams of ginger, 2 spoons of salt, 2 spoons of chicken essence, 2 spoons of pepper . ?

2. How to make lotus seed chicken soup: ?

1. Wash the chicken and chop it into pieces. ?

2. Soak the lotus seeds for 30 minutes. ?

3. Slice the ginger.

4. Put the chicken pieces into the pot, pour in cold water, and blanch for 8 minutes. ?

5. Take the chicken pieces out of the pot and clean them. ?

6. Add water to the pressure cooker and add lotus seeds. ?

7. Add chicken nuggets. ?

8. Add ginger slices, cover the pot and cook for 40 minutes. ?

9. Add salt, chicken essence, and pepper to season and serve.

10. Finally, pour the lotus seed chicken soup into a bowl.

Tips for lotus seed chicken soup:

After we chop the chicken into pieces, blanch it in a pot and then rinse it. The lotus seed chicken soup made in this way is clear and foam-free. More appetite.