Current location - Recipe Complete Network - Complete cookbook - How many minutes does it take to bake an egg tart in a small oven?
How many minutes does it take to bake an egg tart in a small oven?
20 minutes. Preheat at 200 degrees 10 minute and bake for 20 minutes. Egg tart is a western-style pie with egg paste as filling. Taiwan Province Province, China is called Egg Tower, which means a pie with exposed fillings and a pie with its back covered by pie crust and sealed fillings. At first, the egg tarts in tea restaurants were relatively large, and an egg tart could become an afternoon tea meal.

20 minutes. Preheat at 200 degrees 10 minute and bake for 20 minutes. Egg tart is a western-style pie with egg paste as filling. Taiwan Province Province, China is called Egg Tower, which means a pie with exposed fillings and a pie with its back covered by pie crust and sealed fillings. The method is to put the cake crust in a small round pot-shaped cake mold, then pour in the egg liquid mixed with sugar and eggs, and then put it in the oven; The baked egg tart has a crispy crust on the outer layer and a sweet yellow solidified egg paste on the inner layer. At first, the egg tarts in tea restaurants were relatively large, and an egg tart could become an afternoon tea meal. Many restaurants in China SAR also have egg tarts (small egg tarts).