Ingredients details
2 pig trotters
A few slices of ginger
A small spoonful of red yeast rice powder
Cinnamon bark A little
2 bay leaves
One dried chili pepper
2 tablespoons of light soy sauce
One teaspoon of dark soy sauce
An appropriate amount of rock sugar
One tablespoon of soybean paste
One tablespoon of cooking wine
An appropriate amount of five-spice powder
Original flavor
Braised pork trotters
It takes several hours
Normal difficulty
Steps of braised pig trotters
1
p>Prepare ingredients
2
Ask the seller to cut the pig's feet in half, wash them, put them in cold water and boil them
3
p>Put it into the pot
4
Add the accessories
5
Put in all the seasonings
6
Add water to cover the ingredients
7
Put it into the rice cooker and cook the porridge for 90 minutes, finally open the lid and cook for 30 minutes to make it It will be more flavorful and colorful, then turn off the heat and soak it
Tips
Tips:
I chose pig trotters, which is what we call them. Seven inches, just ask the merchant to cut it in half when you buy it. You can’t chop it open yourself
The purpose of choosing red yeast rice powder is to make the color of the finished product redder and brighter
Dark soy sauce Not too much, just for coloring
Turn off the heat and soak the boiled hooves for more flavor