1. huangyan wheat cake: huangyan wheat cake is one of the traditional cuisines of huangyan. It is made of flour and meat stuffing, and it tastes crisp and delicious.
2. Huangyan Snacks: Huangyan has many delicious snacks, such as egg white sheep tail, roasted meat roll, oily liver, wheat fat, paws, mung bean cake and so on. It is a food choice for local residents and tourists.
3. Huangyan Special Snacks: Huangyan Special Snacks include Aunt Tooth Egg Cake beside Yaoda, Zheng Duo Noodles in Daejeon, Shuangping Wheat and Shrimp Shop on Ziyang Street, Biscuits and Meat Slices in Baitaqiao Hotel, etc.
4. Huangyan cuisine: Huangyan is rich in food culture, including cone cakes, sausages, taro noodles, flat food and pumpkin cakes, as well as many local restaurants and restaurants, such as Xinrongji and Rongzhuang.
To sum up, there are many delicious foods in Huangyan, Taizhou, and both traditional snacks and local restaurants can meet people's taste needs.