Chen Xiaoqing specially wrote a shepherd's purse in his book, which may be similar to the regional characteristics of Lu Yu and Anhui, or similar in age. Many chapters in this book feel familiar.

Chen Xiaoqing is a boy, his recognition of shepherd's purse is understandable, but I am a girl, and I can't recognize shepherd's purse, so I will be scolded lightly. My mother always scolds me, and always scolds me at my daughter: Look at your mother, what an idiot. She doesn't know shepherd's purse at her age. I'll complain. I don't know much about it.

In fact, I am a person who is afraid of trouble, that is, a lazy person. If I hadn't accompanied my parents out to play in the fields, I would never have done this kind of farm work of digging shepherd's purse. If you want to eat, you can go to the vegetable market, especially in jiaozi, where shepherd's purse is frozen in supermarkets.

Mom won't allow it. How can I buy delicious food by myself? Don't worry?

Shepherd's purse has a sense of ceremony. Every spring, you will visit it, as if you want to complete a ceremony. This time can't be early or late. Too early, shepherd's purse has not been sent out, too late, shepherd's purse will be old.

You go to the field with a small shovel and a small basket, hunch over and look for it. When you find a piece, you immediately bend down in surprise, gather all the leaves with your left hand, and shovel forward with your right hand against the ground with a small shovel, and the shepherd's purse will be uprooted.

Digging shepherd's purse is addictive. If you want to be included in the medical category, those hours belong to behavioral addiction. Shepherd's purse Shepherd's purse is a kind of wild vegetable, which was not planted by working people on purpose. When the harvest is good, just follow the map where you planted it. Wild vegetables are irregular. Their seeds are planted anywhere at will in various ways, and then take root tenaciously. Fields may be everywhere, and you may not find them for a long time. Therefore, from discovery to excavation, the human body enjoys the happiness brought by high frequency and high satisfaction. When you find one, you still expect to find the next one. This kind of satisfaction has been accumulating in these hours, which makes you full of joy and can't stop.

There is also an important and long process, that is, choosing vegetables. If you dig fresh shepherd's purse, they won't be too big. You should pick off the tan leaves sticking to the ground one by one. If you dig tender shepherd's purse, you should pick off the leaves under it, because it is hard and astringent. The most frustrating thing is that sometimes after a long busy day, the washed shepherd's purse is found to have problems after washing. Even if there are many baskets, their volume will evaporate by two thirds after washing. You will find that from harvesting to blanching, you have been busy for two days, only one or two meals.

But this still does not prevent us from tasting the delicious food of this spring.

Shepherd's purse can be made into delicious food. Shepherd's purse scrambled eggs, shepherd's purse jiaozi, shepherd's purse soup, shepherd's purse cake ... My family loves shepherd's purse jiaozi best. Jiaozi, a shepherd's purse wrapped by my mother, is delicious and the stuffing is porcelain. That's because my mother will squeeze out the water from the cooked shepherd's purse and add stuffing, shepherd's purse and minced meat, so that jiaozi will be full and straight.

In my family, the same name as shepherd's purse is Shancai, a kind of lobular wild vegetable that grows on the mountain. You can't dig mountain vegetables, you have to pick them. Just like picking tea, only picking the bud tips of branches and leaves is the most delicious. Mountain vegetables are more difficult to pick, because you actually picked them while climbing the mountain. Wild vegetables will not grow in a large area in the field like shepherd's purse, but how long they can grow on mountain roads, crevices and hillsides. When the mountain vegetables were picked, my mother didn't even use it to cook jiaozi, but only used it to steam stuffed ones. My hometown calls this kind of steamed bread made without fermented dough big steamed bread. Shancai steamed stuffed bun is also delicious.

Shepherd's purse, perhaps written about plants with particularly tenacious vitality. Also because of shepherd's purse, my affection for wild vegetables has doubled. I thought in my early years, since everyone likes shepherd's purse so much, why didn't anyone deliberately plant this wild vegetable and turn it into a vegetable? Sure enough, in recent years, we can not only buy it easily in the vegetable market, but also find that the shepherd's purse we bought is not so wild.