First of all, milk pumpkin puree
Material preparation: pumpkin 200g, milk 250ml, salt.
1, pumpkin washed and peeled, cut into small pieces, steamed or boiled.
2. Pour it into a non-stick pan and mash it with a spoon.
3. Pour in the milk and stir while cooking.
The milk is boiling.
5. Add a little salt until you can't see the white milk.
6, add salt and mix well, you can eat, very simple.
Second, apple yam cake
Material preparation: apples, yams, eggs and oil.
1. Prepare the materials, clean them, and cut the yam into small pieces.
2. Peel the apple, core it, cut it into small pieces, and put it in the blender with yam and eggs.
3. Start the blender and check it from time to time, about 1 minute to 1 minute and a half.
4. Pour it out and put it in an oil dish.
5. Cover with plastic wrap and make a few small holes.
6, boiling water 15 minutes, turn off the fire, do not open the lid, stew 10 minutes.