1. Dingxi mutton paomo: Dingxi mutton paomo is one of Dingxi's special cuisines, which is famous for its tender mutton, crisp steamed slices and rich soup. Paomo is rich in ingredients, including mutton, noodles, garlic paste, Chili oil, vinegar and so on.
2. Longxi bacon: Longxi bacon is a famous food in Longxi County, Dingxi City, and is famous for its unique taste and fragrance. Bacon is made from pork by curing, air drying and smoking. The meat is delicate and delicious.
3. Lintao stuffed skin: Lintao stuffed skin is a special food in Lintao County, Dingxi City. It is famous for its fresh stuffing and spicy soup. Niangpi is a kind of thin slice made of flour and water, which tastes tough and delicious with spices such as Chili oil, vinegar and garlic paste.
4. Minxian vermicelli: Minxian vermicelli is a famous food in Minxian County, Dingxi City. It is made of high-quality potato flour and unique production technology. Vermicelli tastes delicate and delicious, which is one of the special cuisines in Dingxi City.
5. Tongwei bean jelly: Tongwei bean jelly is a special food in Tongwei County, Dingxi City. It is famous for its fresh bean jelly and spicy soup. Bean jelly is a kind of thin slice made of pea powder and water. It tastes tough and is very delicious with spices such as Chili oil, vinegar and garlic paste.
To sum up, Dingxi is rich in food culture, and each county has its own unique food, which is worth tasting.