Current location - Recipe Complete Network - Complete cookbook - What are the functions and characteristics of catering management software?
What are the functions and characteristics of catering management software?
1, three meals gourmet catering management system

Simple and intuitive order and cashier management system, icon statistics, financial management, customer marketing, tablet, mobile phone and computer are completely synchronized.

2. Order food online on the computer webpage.

Convenient and fast ordering process, exquisite online dish display, take-away food delivery or in-store consumption, and advance booking make it more efficient.

3, three meals a la carte treasure-waiter ordering artifact

Mobile App software, saving hardware cost, intuitive and clear interface, quick start, table opening, ordering, cashier, Bluetooth printing, a mobile App can be easily done!

4, WeChat scan code order/mobile phone micro official website

Can quickly access independent official WeChat account, brand promotion and ordering service, mobile phone WeChat ordering, scanning code ordering, and fashionable catering fan economy.

5. Pad tablet ordering-electronic menu

Intuitive operation of electronic recipes, fast self-help ordering, direct ordering to the kitchen, shortening the ordering time.

6. Call screenshot

Guests automatically grab calls, screen recognize and remember information, and automatically fill in numbers and addresses; Warm remarks, quick order, special assistant App, no hardware, mobile phone call-computer screen!