Current location - Recipe Complete Network - Complete cookbook - How to stir-fry leek with seafood, how to do it with seafood, seafood
How to stir-fry leek with seafood, how to do it with seafood, seafood
food

condiments

Chinese chives

1

dried small shrimp

eight

Small squid

five

Swimming crab

2

condiments

edible oil

Two spoonfuls

salt

Proper amount

Chicken powder

1 spoon

step

1. First, prepare a handful of leeks, appropriate amount of Pipi shrimp, squid and crab.

2. Wash the shrimp with clear water and remove the head. Squid removes ink and Portunus crab removes impurities, which is divided into two parts.

3. Wash leeks and cut into sections.

4. Put two spoonfuls of oil in the pot, heat it and pour in the cut seafood.

5. Stir-fry the seafood in low heat until it becomes discolored.

6. At this time, add the chopped leeks and stir fry for two minutes.

7. Add half a spoonful of salt and a spoonful of chicken powder and stir-fry with a spatula until the leek is cut.

8. The delicious seafood fried with leeks is ready.

9. Finished product drawing.

10. finished product.