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The practice of sweet and sour pineapple soaking peach, how to eat sweet and sour pineapple soaking peach?
Ingredients: a lot of peaches, half a pineapple, half a bag of plums and a little dried tangerine peel;

Accessories: appropriate amount of sugar

Pickled peach with sweet and sour pineapple

1 Peaches are cut with a knife.

Boil the water and take it out immediately for 2 seconds.

3 add plums.

4 Add dried tangerine peel and pineapple.

5 finally sprinkle sugar.