The United Kingdom is simply a strange flower in Europe. It is known as the originator of dark cuisine. Some of the dark cuisine invented in the UK can make people unable to eat it at a glance, and start to doubt life after smelling it. I believe everyone has heard that British food is unpalatable, but many people have never tasted it themselves and do not understand how unpalatable it is. Conscientious foodies firmly believe that making fun of British food is one of the most legitimate rights given to everyone by God. However, when everyone criticizes and criticizes, they even choose to give up studying in the UK because the British food is too unpalatable.
In the past, very famous and prestigious people also commented on British cuisine and British cooking skills: "People who cook so badly are not worthy of trust." "The only contribution of the British to European agriculture is "Mad cow disease." "Apart from Finland, Britain is the country with the worst food." It's not necessarily true. After all, we can still drool after watching Gordon Ramsay's Hell's Kitchen. The most classic dish in Ramsay's restaurant is Beef Wellington. This dish was not invented by Ramsay, but is a more traditional "authentic British dish". A friend of mine who studied in England for three years told me that it was still two thousand years ago. Authentic British steaks in ordinary restaurants are terrible. They just fry a large piece of steak, garnish it with broccoli or something, then serve it and add salt or something yourself.
But having said that, British food can actually only be said to be boring. Except for starry sky pie and the like, there are very few weird dishes. As for the British's good health, it has nothing to do with whether they eat British food or not. Too many relationships. As long as you don’t eat waste oil, don’t eat poisonous rice, don’t eat antibiotic-resistant pork, and don’t drink heavy metal water. No matter what dark cuisine you cook, your health will be fine. What your body needs for good health are only nutrients, not things like Sichuan cuisine, Cantonese cuisine, Anhui cuisine, and Shandong cuisine that satisfy your taste buds.
For almost the same price, you can’t get anything good, it’s basically just a taste. In the United States, you can get a lot of calories. Therefore, Chinese women are beautiful because they eat a low-calorie diet and can maintain a good figure, but men cannot. Generally speaking, physical fitness is not as good as that of Europeans and Americans.
Xie Shi's banquet is called Guangyao lintel. Xie Shiyan's auspicious dishes are: sweet jujube (sweet honey), Guandong auricularia (good news from a