Ground pot chicken is a dish that we all like to eat in our daily lives. Ground pot chicken is not only delicious, but also rich in nutrients. Many friends often eat ground pot chicken, but not too much. To understand how to make it, let me give you a detailed introduction to how to make ground pot chicken and some related knowledge. How to make ground pot chicken

First, wash the chicken with clean water, then remove the head and butt of the chicken, chop the chicken into pieces, clean the mushrooms and potatoes, and cut them into pieces with a knife Reserve the pieces for later use. Then add an appropriate amount of cooking oil to the pot. Note that you need to add more cooking oil, so that the ground pot chicken will taste more mellow. Then add chopped green onions, ginger slices and garlic to the pot. At the end, add peppercorns, star anise, dried chili and other condiments. Stir-fry until the aroma comes out, then add the freshly cut chicken pieces to the pot, add sugar, salt, cooking wine, soy sauce and other condiments, stir-fry with a spatula until the aroma comes out. , add the chopped shiitake mushrooms to the pot, and stir-fry briefly. Then add water to the pot, the water should cover the chicken pieces, then add the cut potatoes to the pot, boil over high heat, and then change to medium heat to simmer slowly. During the stewing process, we can Use this time to knead the dough. You can make buckwheat pancakes or wheat pancakes. What needs to be noted here is that you don’t need to use baking powder, just make dough pancakes.

It should also be noted that if the dryness and humidity of the good noodles are appropriate, it is best to make the mixed noodles non-sticky. Then, cut the reconciled noodles, flatten the cut noodles, and knead them into a dough cake of suitable thickness with your hands. Place the kneaded pancake around the pot. It should be noted that the shape of the cake is Half of the cake should be soaked in the soup. For those who like more soup, you can turn the cake over during the cooking process, so that both sides of the cake can absorb the soup. In fact, the ground pot The best part of the chicken is on the cake, and it can be taken out of the pan later. Can pregnant women eat ground pot chicken?

Pregnant female friends are in a stage where the body needs a high degree of protection. Moreover, most pregnant women can eat better during pregnancy, but they also need to pay attention to the fact that not everything can be eaten. You can eat it during pregnancy, otherwise it will easily have a certain impact on your body and the health of your fetus. So, can pregnant women eat ground pot chicken? Let me introduce it to you below.

In fact, pregnant women can eat ground pot chicken. It is recommended that pregnant women should not eat ground pot chicken that is too exciting, such as very spicy ground pot chicken. When cooking, make the taste a little lighter. After all, chicken is very rich in nutritional value. It not only contains very rich protein and amino acids, but also has very beneficial nutrients for our body. In addition, eating chicken by pregnant women is also very beneficial to the fetus. However, it is recommended that pregnant women should eat more organic and natural foods. These foods are not only beneficial to the pregnant woman's own body, but also very beneficial to the health of the fetus. How to make pancakes in Ground Pot Chicken

Many friends are not very good at making pancakes in Ground Pot Chicken. Let me introduce it to you.

First of all, it is best to knead the dough several times, so as to keep the dough smooth and chewy. In addition, when making it into a small batch, you can dip it in cold water and then Then stretch the dough into a flat strip, and then put it into the pot. In addition, the thinner the dough, the easier it is to absorb the flavor, which will make the ground pot chicken more delicious. What kind of chicken is used for ground pot chicken?

In fact, the chicken of ground pot chicken is not very strict. However, the most delicious chicken may be the wood-fired chicken. Of course, it uses ordinary chickens, hens and chickens. It is not necessarily impossible to use a rooster to make ground pot chicken. There are also some friends who like to eat fresh and tender chicken. They can use baby chicken to make ground pot chicken. Where is ground pot chicken?

In fact, ground pot chicken is a food that everyone usually likes to eat. Some friends may want to know, which place is ground pot chicken? Let’s give it to you. Let me introduce.

It is said that ground pot chicken originated from Weishan Lake. Due to the limited conditions of Weishan Lake, fishermen on Weishan Lake usually take a small clay stove and put an iron pot on the stove. Then under the stove, put a few pieces of dry wood to make a fire. Their most common method is to cook a pot of vegetables, and then cover the pot with noodles. It is this way of cooking that has led to the current method of integrating meals. We can see that the soup of ground pot dishes is relatively There is less, so its taste is very delicious, and because the cake is made with vegetables, the vegetables are put on the cake, and the vegetables will also enter the cake's aroma. As a result, ground pot dishes have the characteristics of soft and sweet aroma. Later, some chefs improved the cooking method of Weishan Lake's traditional ground pot dishes, so they launched a series of ground pot dishes, including ground pot fish, ground pot three delicacies , ground pot chicken and other very delicious dishes. Ingredients of Ground Pot Chicken

In fact, the ingredients of Ground Pot Chicken are very rich. Let me give you a detailed introduction below.

Generally speaking, the main ingredient for making ground pot chicken is mostly wood-fired chicken. When making it, you need to clean the wood-fired chicken and then cut it into pieces with a knife. And there are many ingredients.

Flour, eggs, salt, MSG, etc. The flour is used to make dough, and then it is made into pancakes and stuck to the side of the pot. There are also some related seasonings, including ginger slices, garlic, Sichuan peppercorns, star anise, etc. Prepare some stock. For those who have a strong taste, you can add appropriate amounts of chili pepper.

The above has introduced you a lot of knowledge about ground pot chicken. I believe you already have a certain understanding of ground pot chicken. For those who prefer to eat ground pot chicken, you can follow the above The method introduced here is to make ground pot chicken at home. After all, making it yourself is the most delicious, clean and hygienic.