Do you need to know what you need to know before buying if your home oven is not working well?

Do you know what you need to know before buying if your home oven is not working well? For a comfortable environment at home, many people will buy some household appliances. Such a haul is more convenient. So what do you need to know before buying a home oven that is not working well? Come take a look with me below.

The oven at home is not working well. What do you need to know before buying it? 1

1. Recommended products

Oven 1: ACA North American oven

First, let’s take a look at the first oven. This 40L electric oven has a large capacity and can satisfy a family of baking enthusiasts. Compared with its traditional mechanical oven, the unique hand-held electronic rotary adjustment switch can increase or decrease the baking time and temperature at will during the baking process, which is humane and intelligent.

Furthermore, the unique feature of this oven is the "independent temperature control of the upper and lower fires." The heat is generated by two "U-shaped" tubes of different sizes. The large U-tube wraps the small U-tube, which greatly increases the heating range. In addition, the ring-shaped wrapping design generates heat more evenly than the traditional pure straight tube. The lower fire is supplied by a porcelain-push flat thermal system. Not only can it meet the daily needs of baking Western-style pastries, but it can also realize diversified cooking methods of steaming, stewing, stewing and boiling. Therefore, baking the difficult tiger skin cake, which requires upper and lower temperature firepower, becomes simple and easy.

Oven two: Couss oven

This 37L oven is not much different from oven one in terms of capacity, but what is more fascinating is that it can be held in the hand The rotary button temperature control is changed to a hidden touch screen temperature control. This kind of touch screen design seems to be more in line with the current behavior of young people. In addition, the flat design is more smooth and natural in look and feel, and it looks more harmonious with the kitchen space.

The independent temperature control of the upper and lower fires is completely released in the "line-surface" heating method. The upper and lower fire uses the most advanced "M-type balanced heating tube". Compared with ordinary heating, the flowing curve allows the upper and lower sides of the food to be evenly heated. The horizontal rotating inner fork cooperates with the side circulating hot air to allow the food to be heated and turned over by itself, eliminating the need for unnecessary manual unpacking and inspection processes, saving time and effort, and is smart and convenient.

What’s even more outstanding about this oven is its built-in third-generation highly sensitive thermostat. An ordinary oven can accurately control the temperature within a range of plus or minus 10 degrees, but its new thermostat controls the temperature difference within plus or minus 5 degrees. For macarons and American cheesecakes that require more precise temperature control, this product allows non-professional baking enthusiasts to find a more professional taste.

Oven Three: Haier Oven

The wonderful thing about baking Western pastry, as a member of Western pastry enthusiasts, simple control of tools and technology is by no means our endorsement. Finally, I present to you the mobile phone-controlled oven “fighter”, which is both beautiful and technically perfect. A quick question: "How many "brainless fans" like me are falling under the pomegranate skirt of this good-looking oven?" This romantic light pink color is simply incredible!

Good-looking carefully designed. The curved brushed metal handle is ergonomically designed; the door-level hinge enables hovering at any angle, making it easy to operate and labor-saving, giving baking enthusiasts an extraordinary appearance experience. The 33 mm thick high-definition glass door is anti-scalding, allowing users to observe the baking situation more casually.

The warm-up time of 2.1 seconds captures the hearts of impatient users. The industry's first dual carbon fiber heating upper tube fire and lower M-type heating tube heat evenly, which greatly shortens the baking time of Western pastry. The biggest difference from the previous two ovens is the "heating chip" used by Xiaofen, which uses space cold zone temperature compensation technology to heat evenly at 360 degrees with "no dead ends", which greatly reduces the scorching of Western pastry and makes Western pastry more comfortable. Baking has better hardware support.

The oven can not only make delicious bread, pizza, egg tarts and biscuits, such as desserts and snacks, but can also be used to bake various meats, and many of the things we usually eat When the aroma fills your nostrils, you are actually just eating a very ordinary piece of oven.

Therefore, ovens are now increasingly favored by some young people who are not professionals but love baking. It is also very important to choose the function of the oven. The three ovens recommended above are all good in terms of performance. Parents can choose according to their own requirements. The oven at home is not working well. What do you need to know before buying it? 2

1. How to choose an oven?

1. Consider your use: home or commercial?

Some friends open private bakeries, and buying a small 30-liter oven is definitely not enough. For private baking, you can buy the more popular wind ovens, which have high utilization rates, small footprints, and can bake 4-5 plates at the same time. The coloring of each layer is also uniform, making it suitable for mass production. Wind stoves are available in sizes as small as 40 liters and as large as 120 liters. You can choose according to your needs and the space in your home. The wind stove uses hot air circulation for heating, and there is no heating tube in the oven. An electric stove uses a heating tube to generate heat, so the biscuits baked on a plate may be darker or lighter depending on the distance from the heating tube. Most household ovens are electric stoves. An ordinary family of 3-4 people can buy an oven of 30 liters or more. The larger the oven, the more balanced the temperature will be.

2. How to choose a home oven?

According to the above, in addition to size, within the budget, try to choose an oven with more heating tubes. M-shaped heating tubes or U-shaped heating tubes will bake more efficiently than those with two heating tubes at the top and bottom. Evenly. Although the price of a touch electronic screen is high, it may not be better than a button one. It is best to go to an experience store to actually operate it. Another problem with electric stoves is that they can usually only use the middle layer for baking. Some steam ovens can bake two layers at the same time, which is relatively efficient. An oven with independent temperature control for upper and lower fires is more practical than one with a single temperature. When some foods are baked, the upper and lower heat temperatures are different. For example, if you want to deepen the surface color, you need to increase the heat temperature; if you want to prevent the surface of chiffon cake from cracking, you can lower the heat temperature.

3. Safety and quality are also important.

Some early ovens had glass doors bursting, but there have been no relevant reports in recent years. It is recommended that you buy reputable products when purchasing. Brands with many years of experience generally have finer workmanship and are very durable. There are fewer safety issues or problems such as air leakage from the oven door. Ovens from Germany, Japan and many domestic brands are very durable and are worth considering.

2. What are the tips for buying an oven?

1. Function: There are many high-end electric ovens now, which are pre-programmed by microcomputers to set the heating method, time and food baking rotation, etc., which can maximize the even heating of food and achieve intelligent stage. So this is a very important aspect when purchasing.

2. Power: The power of common electric ovens in the market is generally between 500-1500W. When purchasing, you should first consider the ampere value of the household electricity meter. The higher the amp value, the greater the available power. Within the range allowed by the electric meter, and considering the number of family members, it is better to choose an electric oven below 750W for a small population; for a large population, an electric oven above 750W can be used.

3. Style: Distinguished from the shell of the electric oven, it can be divided into two types: metal paint and spray plastic. For the door of the electric oven, it is more practical to choose one with high transparency.

4. Size: In fact, the size of the oven depends on your needs. Generally, a family of three can choose 18L-23L. Of course, if you like delicacies like roasted whole chicken, choose a larger one. When consumers choose, it is best to choose a square oven with a cabinet height of 300mm or more.

3. What should you pay attention to when buying an oven?

1. Power on and observe. The last step when buying an electric oven is to turn on the electricity and observe the oven. After the electricity is turned on, check whether the relevant indicator lights are normal, and then check again whether the upper and lower heating tube parts can operate normally under different powers.

2. The temperature must be stable. It is very important to buy an electric oven. If the temperature of an electric oven is unstable, the baked goods will be different. If you want to use a good oven, it is best to buy a double-layered oven. Door ovens and double-door ovens will not easily drop when the temperature is close to the oven door when baking.

3. Check the parts. After selecting the appearance of the electric oven, you should also take a look at the door and other parts of the electric oven. First, check whether the door of the electric oven opens and closes well? Does the door of the electric oven fit well with the oven? In addition to this, you should also look at whether some of the buttons and switches of the electric oven are flexible?

4. Observe the appearance. After comparing the practical functions of the electric oven, you can focus on the appearance. In addition to choosing the color and style you like, you should also focus on the appearance of the electric oven. Does the coating on the entire appearance look smoother? ? Are there any deformations? Are there areas with peeling paint? These can all be considered for the appearance of the electric oven.