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Must-have snacks for the Spring Festival.
Must-have snacks for the Spring Festival.

"Have an interesting year."

Golden meatballs: minced meat, chopped green onion, wet noodles, you can choose a wider one. Add chopped green onion, a little starch, white pepper, soy sauce and oyster sauce to minced meat, marinate for more than 10 minute, knead into balls of the same size, take them out after boiling with water, wrap them all around with wet noodles, and slowly fry them in a 60% hot oil pan until golden brown.

Octopus balls: cut Chinese cabbage into small pieces, steam potatoes and mash them, cut squid into small pieces, put Chinese cabbage and squid into mashed potatoes, add a spoonful of starch and black pepper, stir well, knead them into balls, and bake them in an air frying pan 170 degrees 15 minutes.

Hot dog fried rice cake: 1. Sliced crispy sausage. 2. Pour the oil into the rice cake. 3. Fry until slightly golden yellow. 4. Pour in the crispy sausage. 5. Cumin powder, Chili powder, a little sugar and salt, soy sauce. Stir well, sprinkle some white sesame seeds and chopped green onion and stir well.

Garlic-flavored lobster tail: add some spice cooking wine to remove the fishy smell, boil it in cold water, remove it and wash it in cold water for several times, pour in shrimp tail and stir-fry the appropriate amount of salt, chicken essence+soy sauce+cooking wine+white pepper to taste, and pour in half a can of beer. There is also beer until the juice is collected, add some garlic, stir fry a few times, and put it on the plate as soon as it is out of the pot!

Signature custard: 1, sago cooked and put in cold water. 2. Rice is exposed to the mold. 3. Pour 500ml of milk into the pot. 4. Add a slice of cheese. 5. Pour in 100g white bean jelly. 6. Pour into a circular mold. 7. Refrigerate for one hour and take it out. 8. Add some coconut milk. 9. Add some Oreo crumbs.

Spicy mixed noodles: ingredients preparation: fish tofu, fish and shrimp, crab sticks, shrimp dumplings, beef balls. Two spoonfuls of sesame sauce, stir well, all ingredients are cooked and fished out, instant noodles are boiled and fished out with cold water, all ingredients are put into a bowl, and the sauce is poured in and mixed well.

Stir-fry conch: Wash snails and put them in water for 10 minute, add a piece of chafing dish bottom material and put it in an air frying pan at 180 degree for 5 minutes, open the lid and stir the chafing dish bottom material evenly, then bake it for 10 minute, and sprinkle chopped green onion on the pan.

Thai lemon shrimp slide: Shrimp slide is thawed in advance, and other ingredients are ready. After the shrimp slipper dough is cooked, add various ingredients,+1 tablespoon zero-calorie sugar, 2 tablespoons soy sauce, 2 tablespoons rice vinegar, a little sesame and a little boiled water, and stir well.