First, Longshan sour soup fish. Longshan sour soup fish is widely praised in Guizhou province and abroad for its unique taste and rich nutrition. The production process is very particular, the soup base is sour and fragrant, and the fish is tender and delicious, which is not only suitable for local tastes, but also very popular with tourists.
Second, Longshan fried peanuts. Peanuts in Longshan are favored by many diners because of their crisp taste, good color and flavor. They can be used not only as snacks, but also for cooking delicious food. Local residents personally make some special peanut snacks, such as sausages or mashed garlic, Jiang Mo and other snacks with richer flavor.
Third, the wild mountain vegetables in the southeast of Longshan. The climate, soil and other natural environmental conditions in Longshan make there many kinds of wild vegetables, including wild Tricholoma matsutake, wild dictyophora, cauliflower, wild sesame, small Penglai and so on. These mountain vegetables have their own characteristics in taste and taste, and have high nutritional value, which makes them one of the representatives of Longshan cuisine.
In short, you can taste all kinds of delicious food in Longshan City, and you can find something that suits your taste no matter what you like. If you come to Lailongshan, remember to taste the local food and enjoy the food tour.