Ingredients preparation: vinegar, garlic, coriander, millet spicy, monosodium glutamate, salt and sesame oil.

1. Peel garlic, millet pepper and coriander, wash and cut into pieces.

2. Pour the proper amount of vinegar into the bowl.

3. Pour the minced garlic cut in the first step into vinegar, and pour it according to the ratio of vinegar to garlic.

4. Pour a small amount of monosodium glutamate, a small amount of salt and a small amount of sesame oil.

5. Mix the juice evenly into the ingredients. In this way, the juice of home-cooked cold dishes is prepared and poured directly on the cold dishes, and the delicious cold dishes are ready.