Ingredients: carrot 1 root, celery 1 root, several mushrooms, 2 onions, 3 cloves of garlic, ginger 1 spoon, oyster sauce 1 spoon, sugar 1 spoon, appropriate amount of salt, and soy sauce 1 spoon.

1, peeled and diced carrots for use.

2, mushrooms are diced for use.

3, celery to tendon diced for use.

4, hot oil in the pot, small hot chopped green onion, Jiang Mo, minced garlic.

5. Then pour the diced carrots into the pot and stir fry for a while.

6. Pour the diced mushrooms into the pot and stir fry for a while.

7. Then pour the diced celery into the pot and stir fry for a while.

8. Then pour the soy sauce, oyster sauce, sugar and salt into the pot in turn and stir well.

9. Finished product drawing.