Required materials: beef, pumpkin, flour, tomato.

1. Steamed pumpkin mixed with flour.

2. Knead the dough 15 minutes.

3. Cut into small noodles with scissors.

4. Sprinkle some flour to prevent noodles from sticking together.

5. After the water is boiled, boil until it floats, and remove the cold water.

6. Beat the beef into powder and marinate the ginger to remove the fishy smell.

7. Pour minced meat into a hot pot and fry until it is minced.

8. Pour in the eggs, chop them up, and stir fry to get juice.

9. Add appropriate amount of boiling water to boil.

10. Pour in scissors and cook for 3-5 minutes.

Fried tofu with tomato sauce.

Required materials: tofu, shallots, starch, eggs.

1. Fruit juice: 2 tbsp tomato sauce, 1 tbsp soy sauce 1 tbsp, and half a bowl of water.

2. Cut the tofu into pieces and wrap it with starch, and then wrap it with a layer of egg liquid.

3. Heat the oil in the pot and fry the tofu until golden on both sides.

4. Pour in the juice.

5. Cook thick juice on the fire.

6. finally sprinkle with chopped green onion.